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"What
do I do with all the leftovers?" Chef Vanda: First thing,
plan ahead. Prepare less food and have containers to put food in the freezer.
Just as important, send everyone home with a doggie bag. You will not need to
fight temptation of holiday desserts, if they are not in the house. Throw out
any food left out over four hours. Warm up your leftovers thoroughly to kill
bacteria. 